Cambodian Skills Delivery Model

SEAL National Course Catalogue · MLVT / National Training Board

Sector Frameworks

1,164

Qualifications

15,161

Competency Units

10,938

Elements

41,782

Learning Outcomes

2,822

Assessment Packages

Save, prepare and store agricultural seed

KHU-AGR-0087

Australian Equivalent

AHCBAC416

Elements

Learning Outcomes

This unit of competency describes the skills and knowledge required to determine the seed to be saved, save seed from harvest, and prepare and store agricultural seed for sowing or sale. The unit applies to individuals who take responsibility for own work and for the quality of the work of others. They use discretion and judgement in the selection, allocation and use of available resources. Licencing or certification for the use of fumigants and poison baits is strictly controlled in Australian states and territories. Users must check with their relevant regulatory authority before use.

Elements & Learning Outcomes

E1Select seed from agricultural crops

0087.E1.O1Calculate the quantity of seed required for future season's crops

0087.E1.O2Calculate the area of crop needed to produce the required quantity of seed

0087.E1.O3Select a portion of current crop to be used as future crop seed

0087.E1.O4Check and record the soil type in selected portion of crop

0087.E1.O5Identify equipment to be used in seed movement, testing and storage

0087.E1.O6Implement measures to improve seed and plant health, vigour and uniformity within the selected area

0087.E1.O7Identify treatments required for crop and subsequent detrimental environmental impact

0087.E1.O8Implement workplace health, safety and biosecurity policies and procedures

E2Evaluate and grade seed

0087.E2.O1Assess grain variety for its location, soil, and current workplace marketing requirements' suitability following harvest

0087.E2.O2Research information regarding new varieties or trial results for input into management decision-making

0087.E2.O3Grade the seed to the required size

0087.E2.O4Apply fungicidal and insecticidal dressings to the seed according to workplace procedures

0087.E2.O5Collect, prepare and forward test samples according to laboratory procedures and industry standards

0087.E2.O6Collect and maintain records, and report outcomes according to workplace procedures

E3Store seed

0087.E3.O1Select and prepare facilities for hygienic storage of seed

0087.E3.O2Transfer seed to storage facility according to workplace and biosecurity procedures

0087.E3.O3Ensure seed is stored under conditions that maintain quality, viability and purity

0087.E3.O4Check seed in long-term storage for quality factors and viability according to schedule specified in seed storage program

0087.E3.O5Collect, prepare and forward seed samples for laboratory testing and analysis according to laboratory and sampling procedures

0087.E3.O6Create and maintain records of seed storage, tests and inspections according to seed storage program

0087.E3.O7Monitor condition of storage facilities using schedule and methods specified in seed storage program

0087.E3.O8Implement corrective action to maintain seed quality and biosecurity

E4Collect and deliver seed

0087.E4.O1Collect or deliver seed according to agreed terms and conditions and biosecurity procedures

0087.E4.O2Ensure seed sold or purchased conforms to local State and Federal legislative and regulatory requirements