0098.E1.O1Identify the activity to be undertaken according to job requirements
0098.E1.O2Assess the climatic and other conditions that permit the use of smoker and adjust planned activities according to workplace procedures
0098.E1.O3Check bee smoker for serviceability and ensure any faults are rectified
0098.E1.O4Identify hazards and risks associated with the use of a bee smoker and apply control measures according to health and safety in the workplace procedures
0098.E1.O5Select, ensure serviceability, fit and use personal protective equipment
0098.E1.O6Ensure an adequate water supply and tools available for fire control according to regulations and workplace fire prevention procedures
0098.E1.O7Assess defensive behaviour of bees by considering weather conditions, nectar flow and strain of bee
0098.E1.O8Prepare the bee smoker with suitable fuel and ignite according to workplace procedures and manufacturer instructions
0098.E1.O9Operate bee smoker bellows to produce and maintain smoke according to workplace procedures
