Cambodian Skills Delivery Model

SEAL National Course Catalogue · MLVT / National Training Board

Sector Frameworks

1,164

Qualifications

15,161

Competency Units

10,938

Elements

41,782

Learning Outcomes

2,822

Assessment Packages

Carry out routine service of milking equipment

KHU-AGR-0221

Australian Equivalent

AHCDRY304

Elements

Learning Outcomes

This unit of competency describes the skills and knowledge required to identify faults that do not require the services of qualified tradespeople and carry out routine service, adjustment and maintenance of milking equipment. This unit applies to individuals who work as farm hands or milking machine technicians and carry out routine servicing and maintenance of milking machine components on a dairy facility. All work is carried out to comply with workplace policies and procedures, according to state/territory work health and safety, animal welfare, environmental and biosecurity legislation, regulations and standards that apply to the workplace. No licensing, legislative or certification requirements apply to this unit at the time of publication.

Elements & Learning Outcomes

E1Prepare for servicing and maintenance of milking machines

0221.E1.O1Identify service and maintenance requirements

0221.E1.O2Communicate and coordinate activities with other workers who may be affected by maintenance activities

0221.E1.O3Identify work health and safety hazards, assess risks and determine control measures

0221.E1.O4Select tools and equipment for tasks and check for serviceability

0221.E1.O5Prepare and fit required personal protective equipment (PPE)

E2Identify faults in milking machines

0221.E2.O1Identify sub-optimal performance of milking equipment from observations during milking routines

0221.E2.O2Observe animal behaviour during milking and record abnormalities

0221.E2.O3Conduct fault finding and fault diagnosis according to manufacturer specifications with minimum disruption to milking routines

0221.E2.O4Identify and isolate faulty components and refer to qualified tradesperson

E3Carry out operational service and maintenance of milking machines

0221.E3.O1Carry out minor machine adjustments to rectify sub-optimal performance characteristics

0221.E3.O2Repair or replace defective parts or components according to manufacturer specifications

0221.E3.O3Complete programmed maintenance routines to replace consumables and maintain lubrication

E4Complete post servicing and maintenance activities

0221.E4.O1Clear and clean work area and tools and equipment

0221.E4.O2Dispose of waste according to workplace and environmental requirements

0221.E4.O3Report spare parts to be replaced and faults to be repaired by technician or specialist

0221.E4.O4Record servicing and maintenance activities according to workplace requirements