Cambodian Skills Delivery Model

SEAL National Course Catalogue · MLVT / National Training Board

Sector Frameworks

1,164

Qualifications

15,161

Competency Units

10,938

Elements

41,782

Learning Outcomes

2,822

Assessment Packages

Harvest horticultural crops mechanically

KHU-AGR-0664

Australian Equivalent

AHCPHT314

Elements

Learning Outcomes

This unit of competency describes the skills and knowledge required to prepare, operate and shut down machinery and related equipment used in the harvest of horticultural crops. The unit applies to individuals who harvest horticultural crops mechanically under broad direction, and take responsibility for their own work. No licensing, legislative or certification requirements apply to this unit at the time of publication.

Elements & Learning Outcomes

E1Prepare machinery for use

0664.E1.O1Determine work requirements from workplace instructions

0664.E1.O2Identify potential hazards and risks, and implement safe working practices to manage risks

0664.E1.O3Source and interpret relevant machinery and equipment operation and maintenance manual and manufacturer instructions

0664.E1.O4Select, fit, use and maintain personal protective equipment applicable to the task

0664.E1.O5Select required tools, equipment and machinery, and conduct routine pre-operational checks

0664.E1.O6Document and replace damaged or worn components according to workplace procedures

0664.E1.O7Attach ancillary equipment and check for correct operation

E2Operate machinery and equipment

0664.E2.O1Carry out pre-start and start-up procedures according to workplace procedures

0664.E2.O2Operate machinery and equipment in a safe, controlled and efficient manner, and monitor for performance efficiency

0664.E2.O3Operate machinery according to operation and maintenance manual, manufacturer specifications, task requirements and conditions

0664.E2.O4Identify environmental and biosecurity implications associated with harvesting, and undertake activities to minimise impact

0664.E2.O5Continually monitor hazards and risks, and ensure safety of self, other personnel, plant and equipment

E3Complete work

0664.E3.O1Conduct shut-down according to workplace procedures

0664.E3.O2Perform routine operational servicing and minor maintenance

0664.E3.O3Identify and report malfunctions, faults, irregular performance or damage according to workplace procedures

0664.E3.O4Clean, store and secure harvest machinery and equipment

0664.E3.O5Record and report harvest activities and machinery use records